Friday, March 11, 2011

Pulled Chicken BBQ via The Crock Pot

After sharing my first ever Crock Pot Success here (Mexican Pulled Chicken) and seeing how many of you enjoyed it, I just had to share this recipe that received 5-stars and an extra helping from The Husband. Sweet, tangy and everything that good barbecue should be. Loyals, I have a feeling your husbands will love it, too! As always, this recipe is an adaptation from a handful of recipes that I came across at AllRecipes. Just call me the Crock Pot Queen!

What you'll need:

- Your trusty Crock Pot
- 4 boneless skinless chicken breast
(Don't forget, you can use frozen breasts although for this recipe I did not)
- 18oz BBQ sauce, your choice (I used Stubbs Smokey Mesquite)
- 1/2c Italian Salad dressing
- 1/4c Brown sugar
- 3 tablespoons Worchestire sauce

What you'll do:
- Place chicken in bottom of Crock
- In a separate bowl, combine BBQ sauce, salad dressing, brown sugar and Worchestire sauce. Mix with whisk.
- Pour sauce over chicken.

I cooked on HIGH for 4 hours, removed chicken to shred and then added chicken back to the pot. It cooked for another hour on LOW and then WARMED for an hour until The Husband came home from work. You can easily adjust the cooking times/temperatures to suit your dish. Cooking frozen chicken? 8 hours on LOW should do the trick. 

How I served it:

I had Big Plans to serve it on big fluffy sandwhich rolls, although never quite made it out to the store to pick some up. Instead? The Husband and I enjoyed our delish Pulled Chicken BBQ over yummy potato bread with a side of coleslaw and a spinach salad.

This recipe does leave you with some pretty delish leftovers, too! Enjoy! And don't forget, if you decide to make this recipe, come back here and let me know how it turned out!

Happy Friday, Loyals!

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  1. Oh. My. God. that sounds amazing!

  2. HaHa I was going to post about the BBQ chicken in the CP... that I posted on FB... YUM... but can't do that now.. guess I will have to come up with something else to post about... LOL... Im so loving my crock pot again.. for a while it was the same old thing but I have been making everything in there again.. and some super yummy soups.

  3. Yum! We needed an idea for dinner tonight so I thought why not?? It's in now on low for 8 hrs! :)

  4. I found this same recipe a few days ago and it has been riding around in my purse ever since! I can't wait to try it :)

  5. Sounds yummy! I found a great website a couple years ago that is all crock pot recipes and it divides them into categories based on type of meat or soup. It is the most comprehensive web site I've ever stumbled across for crock pots-- I will email it to ya! :)

  6. Sounds ridiculously delicious! Will have to try it soon!
    Have a lovely weekend!

  7. yum! hubs would love this. gonna try it this week! hope you had a great weekend :)

  8. I made it this weekend and it was sooooo good! Can't wait to get home tonight to eat the leftovers!!!


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