It’s Fall Ya’ll: Baking Homemade Apple Hand Pies and Brown Sugar Peach Cobbler

This is a sponsored post written by me on behalf of Luck’s.

I almost can’t believe that it’s the beginning of Fall. Fall has always been my favorite season. There’s something magical about the crispness of the air, the crunchiness of the leaves underfoot and the slowness with which summer seems to melt away. From my cozy Fall wardrobe to bundling up on the front porch beneath a blanket, sipping hot apple cider, watching the leaves turn, Fall feels like a breath of fresh air after a sweltering, sweaty summer.

Here in Maryland Mother Nature hasn’t quite gotten the memo yet. With temperatures hanging tough in the high 80’s, there isn’t much Fall to be felt just yet. Until the temperature dips and the colors start to fade, however, I plan to find other ways to usher in the warmth heady aromas of my favorite season.

When I think about filling my house with Fall-y goodness, my mind immediately turns to cobblers, crisps and pies. Be it apple, peach or pumpkin, rarely can you go wrong and with new neighbors moving in right next door as I write this, I figure what better time to head to the kitchen and bake up a warm, Fall-inspired welcome.

What I appreciate most about the following two recipes is that they revolve around canned fruit, an easy and convenient way to make delicious-tasting meals and desserts. Canned fruit has the added benefit of ease of prep without having to spend heaps of time peeling and slicing. With 3 little boys around, I’ll cut as many corners as I can if it means faster food without sacrificing taste! These Fried Apples and Peaches from Luck’s are a pantry staple in our home and luckily, neither of these recipes are labor-intensive! With culinary roots in the South, Luck’s brings that signature southern taste to every dish it meets.

Welcoming new neighbors with the warm comfort of these Homemade Spiced Apple Hand Pies is one of the warmest welcomes you could ever bless someone with. With canned biscuit dough as their shell, these hand pies are super easy to make from start to finish. For a special Southern twist, sub Luck’s Peaches in with an extra pinch of cinnamon sugar for Southern Peach Hand Pies instead of the apples.

This Brown Sugar Peach Cobbler is amazing for a myriad of reasons, number one being that it can pull double duty not only as a dessert but also the perfect companion to a warm cup of coffee first thing in the morning. Who wouldn’t want to start their day with this?

As you can see, Fall is here and I couldn’t be happier. While I may have to wait a bit before it starts to feel like Fall outside, that won’t stop me from getting cozy and baking up a Fall-inspired storm inside. After all, isn’t desserts the point of Fall anyway?

To help you get a jump start on your Fall baking, check out this coupon for Luck’s products, as featured here in this post.

Pardon me, but I’ve got some sweet neighbors to welcome to the cul de sac before these baked goods get cold! Enjoy and be sure to pin these recipes for later!

This is a sponsored post written by me on behalf of Luck’s.

All thoughts and opinions expressed above are honest and my own.